Then MCI warden gave the green light for Aramark to cook food for many of these fundraisers, rather than allowing the organizations to supply the food themselves. Inmates can go to the MCI commissary to place their orders, and proceeds from the sales go to non-profit organizations like the Red Cross, NAACP, and Kairos. Since 2018, Aramark has brought in Fresh Favourite fundraisers. But this is what Aramark corporation is in prison care for… monopolizing! Constitution, which prohibits cruel and unusual punishment. This is a violation of the eighth amendment to the U.S. I alerted Aramark staff about these issues, but they have done nothing to address them – and it’s like they don’t care if inmate food-service workers are deprived of their basic needs like safe food and safe working conditions. For example, juice and coffee are served during breakfast, which makes the water being served at lunch and dinner taste like coffee and juice. Inmates drink out of beverage containers that are not properly cleaned. The inmate food service workers who do not properly wear their beard and hair masks or even their gloves contaminate raw, prepped, and cooked foods. The food is already cross contaminated from being in half-cleaned pots, pans, containers, and cutting boards. The side meals (mashed potatoes, beans, pasta, etc.) are watered down. Aramark staff have inmates cook the staff meals correctly, but for inmate meals, the meat is either burnt or raw. I alerted Aramark staff about these issues, but they have done nothing to address them – and it’s like they don’t care if inmate food-service workers are deprived of their basic needs like safe food and safe working conditions.įood is placed in dirty pots, pans, trays, and containers to be served to inmates for regular meals and fundraiser meals. As a result, food is undercooked and overcooked by inexperienced inmate cooks. I have seen food-service workers use broken ovens, kettles, cook grills, dish machines, oven steamers, and other appliances that are not operating properly. On April 28, 2017, while working in food service, I witnessed disgusting occurrences that were a threat to my health and safety: I saw meat food service workers using broken push carts, stack racks, kitchen equipment (like cook paddles, butter scoopers, etc.), brooms, mops, and beverage containers that could have injured someone or could have been used as a weapon. While incarcerated at Marion Correctional Institution (MCI) I was assigned by ODRC to work in MCI food service. I am a living witness to the dark side of Aramark. But in state prisons in Ohio, where Aramark is contracted to provide food to prisoners, it does not live up to its contract with the Ohio Department of Rehabilitation and Correction (ODRC). There are good things that Aramark can do for people outside of prison: the corporation has good connections with sports stadiums, hospitals, and colleges that need reliable food-service assistance.
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